Outline 2019 - May 30th - June 2nd, Willemsoord, Netherlands

category: general [glöplog]

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added on the 2019-04-30 07:24:51 by numtek numtek
[x] ticket paid
[x] demo almost done
[ ] profit!
added on the 2019-05-06 01:17:24 by numtek numtek
[ ] fanta!
added on the 2019-05-06 22:12:32 by Harekiet Harekiet
[ ] grolsch
added on the 2019-05-06 23:13:42 by T$ T$
when submisson open? two weeks till event?
added on the 2019-05-07 09:40:42 by g0blinish g0blinish
Besides the excellent stop-motion invitation made by LiSU and released at Revision 2019 (http://www.pouet.net/prod.php?which=81119) our regular visitor Harekiet also released a great 256b invitation for MS-DOS (https://www.pouet.net/prod.php?which=81037) and last but not least we finally have the opportunity to post a complete invitation production (made by the Outline Organizing Team) straight onto a Pouet thread:

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added on the 2019-05-07 20:42:57 by havoc havoc
g0blinish: you can send entries to the usual address, the (slightly changed) rules are on our website. the most relevant change for you is probably that, if possible, we kindly ask to provide a video of the entry if it doesn't run natively on out compo systems, so to avoid misunderstandings, wrong emulator configurations, and so on and so forth :)
added on the 2019-05-07 20:46:42 by havoc havoc
havoc, thank you. will submit entries l8r.
added on the 2019-05-08 18:07:08 by g0blinish g0blinish
I share here some mixed feelings I have about the Outline:

100% yes.
0% nope.
added on the 2019-05-10 00:37:50 by nodepond nodepond
I'll love to share some mixed feelings about Outline as well.

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added on the 2019-05-11 12:59:28 by numtek numtek
The last catering menu for Outline in Willemsoord has been determined! If you want to add these dinners to your Outline experience please don't forget to register on our website and pay your ticket and food before Sunday May 27th. :)

On Thursday at 7pm, we'll enjoy a Chinese and Indonesian buffet from restaurant Shanghai in Steenwijk. On Thursday, Maat Catering from Willemsoord will homecook a choice of mashed potatoes dishes with accompanying traditional Dutch meats and sours for us, to be served at 7pm. And on Saturday, Frisian Rent from De Blesse will as per tradition fire up the deepfrying pans in their Hapkar just before 7pm to serve you unlimited fries and famous Dutch snacks such as frikandel, kroket and kaassouffle- on a bun, if you so wish!

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added on the 2019-05-12 17:57:00 by havoc havoc
Can I have rendang on a bun?
added on the 2019-05-14 10:16:51 by numtek numtek
numtek: If you arrange days off from your employer in the correct weekend then sure you can :P Only trouble is, the rendang is served on Thursday and the buns on Saturday- but being as inventive as you are, I'm sure you can come up with a solution for that!
added on the 2019-05-17 17:12:37 by havoc havoc
Eat responsible:
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added on the 2019-05-17 19:12:49 by steam steam
Is there a decent forecast of the kind of weather to expect there this year ? Hope it is sunny and warm again outside - it has made quite the difference in the past :)
added on the 2019-05-17 20:57:04 by Felice Felice
Demo is coming along nicely. I'm a bit suprised actually. So how are the releases going?

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added on the 2019-05-18 11:34:09 by numtek numtek
The weather predictions for this year's Outline are maybe not as optimistic as we've seen in some recent years. To make sure our visitors will be able to enjoy a proper summer experience despite that finicky detail, the Outline team has worked tirelessly over the last weeks to prepare an unprecedented expansion of our bar offerings. See the pictures attached to this post for the full menu of cocktails that will be poured for you live using top shelf liquors, 100% fresh juices and none other than the best supplementary ingredients that are available on the market- for the ridiculously low sum of only 2 euro per cocktail. If that doesn't give you the right summer vibe for Outline we don't know what will! :)

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added on the 2019-05-18 17:57:47 by havoc havoc
I hope you have enough ice.
added on the 2019-05-18 18:35:25 by Bombe Bombe
Havoc: make sure that you have prepped as many ingredients as possible - let’s just say that I might be speaking from experience.
Mega thumbs up handcrafted cocktails, too bad I’m “too old” to participate this year :)
added on the 2019-05-18 19:52:27 by Puryx Puryx
Puryx, have you tried not being these two in a single person? :)

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added on the 2019-05-19 13:45:48 by Bombe Bombe
oh my cocktails, that's a dangerous, dangerous game..
added on the 2019-05-20 12:45:00 by okkie okkie
Tickets are still available! Don't forget to book yours before next Sunday so we can order your catering food & you avoid the 10eur extra fee at the bar!

Bombe, Puryx, Okkie: No worries, our planning and preparation has been meticulous. We've invested in tools and took a practical angle regarding the supply of ingredients so we're sure that we can actually serve the planned amount of cocktails. Whether that amount covers public demand entirely or only partially remains to be seen of course. :)
added on the 2019-05-20 13:05:24 by havoc havoc
What is the “planned amount of cocktails?” If it’s, like, 10 or so, let me tell you, I am not impressed.
added on the 2019-05-20 13:26:43 by Bombe Bombe
What is the “planned amount of cocktails?” If it’s, like, 10 or so, let me tell you, I am not impressed.

added on the 2019-05-20 15:46:26 by okkie okkie